Iroko
Duck Breast with Orange Gastrique
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NewMains

Duck Breast with Orange Gastrique

Gressingham duck breast scored and rendered until the skin shatters, sliced rose-pink over a velvet butternut purée with flame-glazed heritage carrots and a bittersweet orange gastrique sharpened with grains of Selim.

Ingredients

  • Duck breast
  • Butternut
  • Heritage carrot
  • Orange
  • Grains of Selim
Allergen note

Contains dairy.

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