NewTuna Tataki with Yuzu Yaji₦16,500
Seared yellowfin tuna, yuzu-yaji dressing, radish, pickled citrus.

A whole ball of milk-fresh burrata over slow roasted heirloom tomatoes, dressed in cold-pressed basil oil and finished with grains of Selim. Served with charred sourdough for tearing at the table.
Contains dairy, gluten.
NewSeared yellowfin tuna, yuzu-yaji dressing, radish, pickled citrus.
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